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They filled a pool with a mix of cornstarch and water made on a concrete mixer truck. It becomes a non-newtonian fluid. When stress is applied to the liquid it exhibits properties of a solid.
Wikipedia: http://en.wikipedia. org/wiki/Non_Newtoni an_fluid
Recorded at Barcelona, Spain.
TV Show: http://www.cuatro.co m/microsites/el_horm iguero/cientifico.ht ml
Video duration: 146 seconds
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non Newtonian fluid vibrating on top of my speaker in a baking tray.
Simple experiment:
mix equal quantities of cornflour and water,
Pour into a baking tray,
Strap it to a loudspeaker,
Play a sine wave at various frequencies,
blow the fluid with a straw,
then clean up the awful mess you just made!
Video duration: 120 seconds
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Me and a freind makes some non-newtonian fluid after school. Try it sometime. To make it combine the ratio of one pound of cornstarch with 2/3 cups of water.
Video duration: 233 seconds
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Entry into the New Scientist 'Green eggs and cabbage' experiment competition. Using 50kg of cornflour, we managed to make a fluid that is both liquid, and solid, depending on how you treat it.
Video duration: 366 seconds
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Mais uma vez, a FEI no programa Fantástico da Rede Globo. Dessa vez, foi feito o experimento de uma piscina não-newtoniana. Água+Amido de milho. Tornou-se um fluido não-newtoniano. Quando se aplica uma força sobre esta mistura, ela se comporta como um sólido.
Video duration: 351 seconds
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When stuck on campus for spring break, we college students get pretty bored. On the suggestion of a friend of ours, we bring to you Part 1 of the Cornstarch Series: The Observation.
P.S. Dim-witted comments will be promptly deleted so don't waste both my time and your stupidity.
Video duration: 157 seconds
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Making a non newtonian fluid is a great experiment, though not a particularly useful substance when made with just corn starch and water. You could use it as a thickener in gravies and sauces, I suppose, but not applicable to cookies!
http://www.signat uresweetshoppe.com/< br />
http://www.signat uresweetshoppe.com/p hoto.html
Video duration: 470 seconds
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http://drdianateache rtraining.com
Dr. Diana Wehrell-Grabowski pays tribute to Dr. Seuss with special emphasis on "Bartholomew and the Oobleck. Oobleck, a non-Newtonian fluid is made and described.
Video duration: 54 seconds
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This is a corn starch and water placed over a sub-woofer operating at 200hz. This was filmed with the SVSi Gigaview camera. Please visit http://www.lucidmove ment.com for more information and videos.